"Grasbergs saimniecība" combines ancestral knowledge with modern approaches. Here, high-quality milk, cottage cheese, sour and sweet cream, cheeses and other dairy products are produced. Among the various ice cream flavors, the melt-in-your-mouth and creamy nougat ice cream stands out in particular.​

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26 670 067, info@grasbergs.lv

"Straupe" is a dairy processing company that offers products made from natural milk ingredients by weight – butter, cream, cottage cheese, yogurts, creams, caraway cheese and milk.

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20 217 510, pasutijumi@straupespiens.lv

The "Vētras" farm daily provides fresh flower honey, homemade cheese wheels, farm milk, cream and cottage cheese.​

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​29 564 881

"Oscar's Fish" offers the widest selection of northern catches in the city, fished from the cold, clean and unpolluted ocean waters near the coast of Iceland. Here you will find Icelandic salmon fillet, caviar, sardines, shrimp, as well as wines and oils.

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67 312 112, info@oscarsfish.lv

At "Zivju māja" every fish dish enthusiast will find exactly what they crave – always fresh and frozen fish, herring, smoked sprats and other smoked products from local producers and fishermen.

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22 344 528, anbur.info@gmail.com

"Klapkalnciema zivis" is open year-round. Every Thursday through Sunday, the fishing family invites you for lunch to enjoy their famous Twitter or salmon cheese soup, fish solyanka and burgers. They also offer ready-made fish dishes for takeout or to enjoy on-site.

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26 372 856, Klapkalnciems1@inbox.lv

"Sidrabi" offers lamb meat "from snout to tail" in various forms – fresh, cured, dried and in ready-made meals that only need reheating. In addition to lamb and veal, they also have frozen game/venison and broth, as well as products from other small producers.

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25673366, info@sidrabilatvia.lv

The "Dzintara dūmi" range includes a variety of meat products, such as pâtés, smoked and cooked sausages, blood sausages, chicken roulades, and more. If you're looking for tartare as an appetizer for dinner – this is the right place to find it!

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26 818 842, dzintaradumi@inbox.lv

At "Piebalgas kūpinātava" you'll find high-quality meat products every day – various smoked meats, sausages, pâtés, culinary dishes, ready-made meals and preserves. It's also the only place in the market where freshly grilled chickens and porketta are available on-site.

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20 287 838, piebalgas.kupinatava@gmail.com

If you're looking for a roast for celebrations or ingredients for dinner, "Kalvāni" farm offers broiler, chicken, goose and beef at their stall. During the season, they also have shish kebabs in various marinades available.​

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29 430 640, info.kalvani@inbox.lv

At "Līko Smeķis", you’ll always find fresh meat, as well as natural and delicious homemade smoked products, dried meats, and sausages.

ievagara81@gmail.com

One of Āgenskalns Market’s longest-standing vendors, Vallija, with over 40 years of experience, has opened the "Chicken House". Here, you’ll find the finest selection from “Ķekava”. Vallija shares that visitors especially love the fresh chicken, liver, and gyros.

"Bujums" focuses on quarry meat, which is transformed into various dishes, including venison dumplings, canned goods, sausages and even broth pies. You can also enjoy coffee to go from the popular roastery "Rocket Bean" and find almost all of Latvia's bakeries in one place.

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22 021 212, bujums@bujums.lv

"Stirna & Avocado" is Riga's first ambassador of healthy cuisine. Meals are prepared on-site using fresh, seasonal market products. The menu includes vegan herring in a coat, bean pâté, lentil patties, a variety of salads and energy snacks such as chia pudding with hemp seeds and nut truffles.

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26 374 405, stirnasbirojs@gmail.com

"Veselapani" offers visitors authentic, handmade Ukrainian dishes based on grandmother's recipes. The selection of frozen products includes everything you could desire for breakfast, lunch and dinner – traditional pierogi, dumplings made from various meats, sweet and savory vareniki, cottage cheese pies, thin and filled pancakes, meatballs, pâtés, pierogi, potato pies, chebureki and ingredients for authentic borscht.​

26 192 876, veselapani.lv@gmail.com

"Lauku Bauda" is the perfect place to visit when you're in a hurry or on days when you don't feel like cooking yourself. The menu offers a wide variety of meals – from soups and schnitzels to salads, sheet cakes and cottage cheese donuts.

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29 151 157, vindenman@inbox.lv

Almost directly opposite the main entrance of the market is the popular Latvian "Lido" kitchen. In the small shop, you can find the essence of the café, available for immediate heating and eating or for takeaway.

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22 014 814, ivonna.lauska@lido.lv

One of the largest bakeries in Latvia, "Lāči," bakes not only bread from natural and high-quality ingredients, but also prepares original pastries according to centuries-old master traditions. These include dragees, energy bars, sweet triangles, savory crisps and chocolate.

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20 225 767, maize@laci.lv

As the name suggests, "Austrumu saldumi" is a place for fans of Eastern cuisine. From snacks (stuffed and regular olives, seaweed, peppers with cream cheese) to traditional halvah and churchkhela.

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27 149 190, austrumu.bode@gmail.com

Traditional and modern cakes, tarts, macarons, gluten-free bread and cookies – "Vaniļas debesis" offers freshly baked treats daily and accepts orders for celebrations.

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26 417 991, ilzemade@inbox.lv

Bricēni is one of the neighborhood's favorite bakeries, where traditional recipes have been lovingly preserved for years. Their offerings include a variety of hand-baked natural sourdough breads, pastries, and irresistibly delicious cakes and sweets for those with a sweet tooth.

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25 202 091

35

At "Drustu saldumi," like in a classic pastry shop, you can find everything that could tempt your sweet tooth – tea cakes, rolls, sweet baskets, "Liepkalni" éclairs, cookies, meringue cakes, buns and other delicacies.

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27 863 468, drustusaldumiveikals@gmail.com

The golden classics of brewed beverages – from Bauska, Lielvārde, and Madona's poured beer to kvass and sparkling drinks also in bottles.​

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28 381 747, agenskalns.veikals@bauskasalus.lv

At "Valmiermuižas alus", you'll find the widest selection of Latvian craft breweries gathered in one place. From beloved beer varieties to completely unique and alternative alcoholic and non-alcoholic drinks, along with paired snacks – it's the place to explore and experience Latvia's brewed beverage world.

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20 296 874, agenskalns@valmiermuiza.lv

Perhaps one of Riga's aesthetic flower studios is hidden just to the left of the main entrance of the market. "Naktsvijole" delights with both local and exotic flowers and houseplants, but the highlights are the owner's handmade bouquets and dried flowers.

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26 115 423, naktsvijole.florist@gmail.com

"Zaļais kalns" is the neighborhood's only packaging-free store. Here you can purchase almost everything needed for daily life, meals and original gifts by weight and without packaging.

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29 161 242, zalaiskalns.zw@gmail.com

Just to the left of the parking entrance side lives "Re-wine" – a wine shop and bar that combines with an Italian delicatessen, and in summer a small boutique café with an exit to the terrace. Here you'll find the freshest and juiciest Sicilian fruits daily, addictive pistachio cream, fresh cheeses, delicacies, and, of course, wines from small Italian breweries at democratic prices.

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26 532 429, info@rewine.lv

Next to the entrance from the market courtyard is the richest spice shop, "SpiceHouse." Amidst clouds of fragrance and colorful jars, you'll find authentic European kitchen spices, original blends, teas, "Tīrs miers" coffee, salad oils and sauces.

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29 395 015, info@spicehouse.lv

At the small stall, you can find free-range duck and chicken eggs from Gauja National Park. If you're lucky, you might even come across blue-green eggs.

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gundega.prince@gmail.com

If you want to take an instant culinary journey to flavor-rich Armenia, make sure to stop by “Akhtamar” – a welcoming Armenian offering perhaps the most diverse selection of Armenian cuisine in Riga. From salads and pickles to even stronger beverages, there's something for everyone to enjoy.

Across from the floral kingdom "Naktsvijole," you'll find the renowned Cidoniju Uldis offering candied quince and syrup made from his own garden-grown harvest. Right next door, you can explore "My Cozy Home Shop," a family business featuring cashmere throws, scarves, and capes, crafted not only by hand but also adorned with traditional Indian patterns.

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Cidoniju dārzs: 26 673 357

The beloved "Kūkotava" bakery on Tērbatas Street in the market is located opposite "Molberts" ice cream. Now, on this side of the Daugava River, everyone can enjoy their famous Berliners, cinnamon rolls, freshly baked croissants, French baguettes, sourdough bread and Illy coffee.

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67 283 808, kukotava@kukotava.eu

The most popular gluten-free bakery in Riga, "Betterbread" offers products designed for everyone who cares about their health and dietary quality. Their menu includes gluten-free bread and pastries, wholesome salad bowls, sandwiches, gluten-free pasta and granola.

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28 349 011, hello@betterbread.lv

Family pizzeria "Raugs" specializes in over 20 authentic Roman-style "pizza al taglio" recipes. The pizza dough is fermented for 48 hours following the highest Italian pizza standards and the ingredients include authentic Italian meats and cheeses, as well as seasonal market produce and greens.

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27 886 659, pizza@raugspizza.lv

The longest morning queues gather nowhere else but at the city's favorite specialty coffee roastery, "Kalve." At "Kalve Mini Market," you can also purchase and grind beans, enjoy delicious banana bread and pasta del nata from the market, as well as sparkling beverages from Baltic producers.

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25 755 575, info@kalvecoffee.com

"Molberts" ice cream truly resembles a meticulously crafted piece of art from start to finish. Every ingredient is handmade and sourced from trusted suppliers – whether it's cheesecake or salted caramel brownie. The ice creams are available in cones, cups and half-liter tubs with options including vegan flavors, ice cream cocktails and tubs of salted caramel.

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25 641 447, molbertsicecream@gmail.com

At the main entrance of the market, you will find the oldest bakery in Latvia, "Mārtiņa Beķereja". This is the first open-concept of Mārtiņa Beķereja, where you can see the bread just out of the oven being placed on the shelves. Morning coffee, freshly baked pastries and hot pies made according to the best Latvian bakery traditions can be enjoyed on-site or taken away for your daily activities.

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​66 922 826

For the first time in Riga, you can meet the seaside-based "Bagel&Co." family. Here you will find homemade bagels and ciabattas for lunch, filled with a wide variety of flavors – from salmon and smoked chicken to Nutella and jam. The menu also includes salads and coffee.​

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20 207 878

At the FTD Pizza Focaccia Lab, they create rich sandwiches using their homemade bread and (whenever possible) locally sourced ingredients. The menu features a variety of focaccia sandwiches, both savory and sweet, with options for vegans as well as those who enjoys meat.​

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25 893 638

The first "Riis" location in Pārdaugava has opened on the ground floor of the market! Just like on the other side of the Daugava, Asian cuisine lovers are especially welcome here, with freshly made wontons and mochi available daily.​

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filipspetrenko@gmail.com